Wedding at Our Lady of Grace and Gibbs Museum: Meredith and Tom, Part Two

One thing we really admire about our couples is their ability to stay true to their own style and world view. Meredith and Tom's wedding day choices reflected their strong sense of who they are as a couple. One fabulous example of this was the vegan meal that they served to every guest! We absolutely love and admire this bold (and delicious) choice. They topped dinner off with vegan baklava cupcakes by Sweets Bakeshop and they were to die for!

Dress:  Melissa Sweet Reverie from Priscilla of Boston
Hair: Jen Hughes, Juut
Make-Up:  Jody Olson, Smart & Chic
Groom's Suit/Menswear:  Canali & Thomas Pink, Nordstrom

Cake:  Sweets Bakeshop
Flowers:  Luna Vinca
Rental:  Apres Party & Tent Rental
Dishes:  Revived Tableware
Invitations:  Minted
Caters:  Thyme to Entertain

DJ/Band:  DJ - Adagio Entertainment
Accordion - Dan Newton, Daddy Squeeze
Limo/Bus/Trolley: 1948 Pontiac Woody wagon convertible
Wedding Planner:  Lora Grafenstein-Kinzel, At Your Service Weddings

Ceremony: Our Lady of Grace
Reception: Gibbs Museum